Dolma is one of the most popular dishes in Armenian culture. Armenians often know more than 50 dolma recipes. And it is no ...

Preparation TipsBoiling the onions before stuffing them helps soften the layers, making them easier to separate and roll. The ...

These are stuffed grape vine leaves. When it comes to Dolma (Tolma), there is broad ownership. It is popular all over the Middle East and Mediterranean. This is how you make Dolma from Armenia.