Whereas most beef contains 12-13% fat, true Wagyu meat ranges from ... No matter what, cautions Solares, "Be wary of undercooking. A5 grade Wagyu is best served medium rare. Because of the high ...

Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste, high-grade wagyu can cost up to $200 per pound ...