the first step should be to remove the beef from the clingfilm and fry it in a hot pan for 30-60 seconds, Gordon adds. After that’s done, you can cook finely chopped mushrooms in the oil until ...

Gordon Ramsay has revealed his go-to dish that ... What’s more, he also emphasised the importance of seasoning the beef before it goes in the frying pan. Gordon warned that around 30 percent ...

Potatoes can truly make or break an Easter Sunday roast - but Gordon Ramsay's easy recipe is the key to mastering them. Perfecting your tatties is truly an art, with many striving to achieve that ...

Gordon Ramsay has slightly different beef wellington recipes on the BBC’s site, his restaurant group’s page, and his own website. Only one of them features an overnight trick that I’ve used before to ...

Gordon Ramsay's secret to perfect roast potatoes is not flour, baking soda or salt - it's semolina. Semolina, also known as wheat middlings, is a coarse flour made mostly from the nutritious wheat ...

Gordon Ramsay has slightly different beef wellington recipes on the BBC’s site, his restaurant group’s page, and his own website. Only one of them features an overnight trick that I’ve used ...

As a long-time fan of Gordon Ramsay, let it be known that I write this with due trepidation. The multiple Michelin star-awarded chef takes both steaks, and claims that us mere plebs have made his ...