You don't need to severely denature the muscle proteins in a picanha steak in order to make it tender, after all. No matter your marinade recipe, the best way to cook this popular cut of beef is ...

An curved arrow pointing right. Most steak gurus will tell you that a dry rub is best. But when you are feeling bold, try this marinade recipe from Quality Meats Steakhouse of NYC. It is the ...

Although there are a number of variables that impact exact times — like the type and cut of meat, and what's going into your marinade ... Read more: The 13 Best Steaks For Grilling Let's ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

I thought Flay's marinade would give the meat a good flavor. I gently stirred the ingredients together once more and placed the steak into the dish with the marinade. I covered the entire dish in ...