This orange and almond cake is deliciously moist and great for people who like a bit of marmaladey bitterness. It can easily be made gluten-free too. Wash the oranges thoroughly. Bring them to the ...

When I think about Easter it’s always the traditional British Simnel cake that comes to mind, a light fruit cake with dried fruits and nuts and ...

Carrot cake is one of those desserts that seemingly has it all: It's seasonless, easy to make, impossibly moist, and ...

Warm cinnamon, tender carrots, and a hint of maple syrup—these gluten-free carrot cake pancakes bring all the comfort of ...

Gluten-free cake lovers have been invited to join the race to become Bells of Lazonby's next Chocolate orange taste tester - but there's a catch - you have to be called 'Terry'. To celebrate the ...

Over the years, this has meant that I’ve had my fair share of gluten-free birthday ... baked a very fancy cake. It was comprised of layers of white sponge, filled with an orange marmalade ...

Newport Beach local Lisa Altfest’s gluten-free baking talents have gained her spots on a handful of competition shows, ...

Sally has used white rice flour and cornflour from maize, not wheat. Xanthan gum is made from corn sugar and is used as a gluten substitute to give elasticity in gluten-free baking. Tapioca flour ...

Hence they are dairy- and gluten-free. Jan made the sauce here with diluted coconut milk. Bake a cake with ground nuts instead of flour This chocolate almond cakeis luscious but not too heavy.