Discover the art of the perfect gin and tonic with our European-style serving method, premium ingredients, and expert tips ...

Ten years after Drumshanbo Gunpowder Irish Gin burst into the US market, the spirit maker is excited to kick off it's latest ...

Bartenders love a gin with a sense of place. Roku Japanese Gin, recommended by Alejandro Carmona in Maui, delivers “bright floral and citrus notes” from botanicals like sakura flower, yuzu, and sansho ...

Gin and tonic cake with lashings of lemon and lime. It's a triple threat, where the sponge is laced with gin, drizzled with a lemony gin glaze and finished with a gin and lime frosting.

These eight juniper-forward gins have consistently won gold medals at international spirit competitions. They are a classic expression of the London Dry style and an ideal base for a Gin and Tonic.

A penny gin glass bought at an antiques fair. This glass dates from the 1700s when there was concern at the levels of drunkeness among the working classes, most famously depicted in Hogarth's 'Gin ...

But in 2008, when Food & Wine published the recipe for the Gin Blossom, the classic cocktail revival was just underway. One of the originators of this burgeoning movement was the Gin Blossom’s ...

"A part of history which, in hindsight ... was presented with a miniature Blue Delft house filled with Dutch Gin. With two people travelling regularly I soon built up a fair collection.

Tonic water, with or without the gin, tastes a little bitter, and the reason for this is its naturally-occurring quinine. Originally used as a malaria cure beginning centuries ago, it is the very ...