With the weekend around the corner, why not try something different in the kitchen? Let’s take a trip to Ghana through food with “Etor,” a special Akan dish full of rich flavours. TastyBite has shared ...

Here are five traditional Ghanaian dishes you can try: A hearty and flavorful dish, peanut soup is a Ghanaian favorite. Made with ground peanuts or peanut butter, tomatoes, ginger, garlic ...

To celebrate the reissue of her groundbreaking cookbook Zoe’s Ghana Kitchen, chef Zoe Adjonyoh shares three of her favourite recipes. When Zoe Adjonyoh published her first book, Zoe’s Ghana ...

International visitors often find Ghanaian dishes heavy, and easing into the local cuisine helps avoid upset stomachs. But you’re safe to indulge in the Ghanaian peppered chicken wings starter ...

It was just little stuff like that.” As well as having traditional Ghanaian dishes for tea, such as Jollof rice and fufu (a small dough-like ball which is often dipped in soup), another aspect ...

To make Chinese New Year feel and taste like home, a pair of Singaporeans planned familiar dishes on their festive menu to ...

Ghana, known as the Land of Gold, offers diverse experiences for travelers. Surf enthusiasts can enjoy popular beaches like ...

Traditionally a red-red stew is made with palm oil and tomatoes. We’ve updated this version of the common Ghanaian dish to use vegetable oil. Mix the ingredients for the kelewele dry spice mix ...