Here are five traditional Ghanaian dishes you can try: A hearty and flavorful dish, peanut soup is a Ghanaian favorite. Made with ground peanuts or peanut butter, tomatoes, ginger, garlic ...

To celebrate the reissue of her groundbreaking cookbook Zoe’s Ghana Kitchen, chef Zoe Adjonyoh shares three of her favourite recipes. When Zoe Adjonyoh published her first book, Zoe’s Ghana ...

A visit to Accra offers a rich mix of small-town bungalow communities and sleek new high-rises, of exuberant dancing outdoors ...

Ghana, known as the Land of Gold, offers diverse experiences for travelers. Surf enthusiasts can enjoy popular beaches like ...

To make Chinese New Year feel and taste like home, a pair of Singaporeans planned familiar dishes on their festive menu to ...

and the belly of America will promote Ghanaian cuisine and traditional drinks on board its aircraft to impact Ghana’s agriculture sector and customize the catering service to align with the ...

A Ghanaian man showed hospitality to some Chinese friends. The man prepared kokonte, a Ghanaian delicacy and shared the meal with them, warming hearts.

Ghana, a vibrant country on the west coast of Africa, is known for its rich culture, warm-hearted people, and stunning ...