The exact origins of the falafel many of us know and love are murky at best, with multiple nations claiming it as their own. However, this delicious food has been around at least since the late ...

Sultan Food Products is recalling Fried Falafel with Tahini Sauce from the marketplace because it contains peanut which is not declared on the label.

About this recipe This Chickpea, Cilantro, and Pumpkin Seed Falafel Pita is a vibrant and satisfying meal, perfect for lunch ...

Sultan Food Products brand fried falafel with tahini sauce has been recalled due to undeclared peanut. The affected products sold in Ontario, Newfoundland and Labrador and Alberta are 500 gram bags ...

Cover and leave for 1 hour. Meanwhile, to make the falafel, heat 2 tablespoons of oil in a frying pan over a medium heat. Fry the shallots for 10 minutes, until soft and tinged brown. Add the ...

Below, you’ll find four recipes for DIY falafel to try at home (note: you will need a food processor or blender). If you’ve got a little time on your hands, start with the classic deep-fried ...

Prepare small equal-sized balls, of about 1-inch diameter, out of the ground mixture with the help of a falafel maker. Refrigerate for an hour. Heat the oil in a frying pan or a kadhai and deep ...

Falafel makes a great vegetarian and vegan burger ... 10cm/4in in diameter by 2½cm/1in. thick. Fry in hot oil at 180C for 4-5 minutes, or until crisp or golden. For the hummus and tahini sauce ...