In well-stocked supermarkets, you’ll find at least three types of fresh bean curd. Soft bean curd (sometimes called silken tofu) The softest bean curd you’ll find in traditional block form, ...

If you have access to a Japanese tofu shop or Asian grocer, you can also sometimes get fresh tofu ... Soft tofu takes center stage in Korean hot pot jjigae stew and spicy soon (soondubu) soup ...

Get the recipe: Korean-Inspired Crispy Tofu Tacos ... With a simple umami stir-fry sauce, tons of fresh vegetables, noodles, ...

Heat oil in Dutch oven over high. Add pork in an even layer; cook, undisturbed, until browned on 1 side, about 3 minutes.

Sundubu jjigae, or spicy, seasoned Korean soft tofu stew made with silky soft tofu ... and gulmuchim, or seasoned fresh oysters, are winter dishes available from November to March.

It pairs well with every Korean meal. Gimbap is a must-try, and vegetarians can enjoy a tofu version with rice and fresh vegetables rolled in dried seaweed sheets. Tteokbokki is a popular Korean ...