Supersize your fry game with the right tool. Easily turn your spuds into perfectly shaped french fries using the ultimate ...

Say hello to slap chips, an South African variation on French fries. What sets them apart from their better-known relatives?

You can emulate these chips pretty well at home. Choose the flouriest potato you can as these make better chips, such as King Edward, Laura, Marabel, Maris Piper, Red Rascal, IIam Hardy ...

Think French fries ... off each potato (but don’t peel it) so that it can sit up vertically, and then slice it downwards into generous 1cm/½in slices. Cut these slices into chips about 1cm ...

Some say “potato,” some say “potahto,” but in reality, French fries and potato chips are the same thing: salted, fried potatoes, looking to be paired with the slightly sweet, tangy taste ...

THE classic roast potato has been crowned the nation’s favourite way to enjoy a spud – beating competition from creamy mash ...