Giada de Laurentiis may love Italian cuisine, but there's one commonly used Italian ingredient that she never eats, though she does still cook with it.

When Easter comes around, planning the menu for my family is always fun—but it can also be tough to make a final decision.

Giada De Laurentiis is parting ways with the Food Network. After 21 years as a host and chef personality at the network, she will no longer collaborate on new projects there, and instead signed a ...

Giada De Laurentiis is the Emmy award-winning television personality of Food Network's Everyday Italian ... launched in 2017, featuring recipes, entertaining and travel tips, videos, and kitchen ...

Ahead, we’ve gathered some of Ina Garten’s best spring-time recipes to make for family ... Get the recipe from Food Network. Brent Hofacker/Adobe. On cooler spring nights, a veggie-packed ...

Giada De Laurentiis may have left Food Network after 21 years, but she’s happier than ever right where she is. The television chef, who cut ties with Food Network in February 2023, has moved on ...

Giada De Laurentiis is no doubt a lover ... Related: Lidia Bastianich Just Shared the One Food She Will Never Use in Her Recipes Although we were shocked to learn that the celebrity chef isn ...