Griddles are large, flat, and often handleless. While some are meant for stovetop use, many are gas or electric. Skillets are shallow pans with sloping slides and long handles that make them easy ...
For this recipe you will need a 6cm/2½in round cutter and a flat griddle pan or a heavy-based frying pan. Put the cherries in a small saucepan and pour over the whiskey. Heat until the whiskey ...
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