Fish are then described in terms of the texture. Flat fish such as sole or flounder have a delicate flaky flesh which cooks in only a few minutes and they are often cooked whole and eaten off the ...

The Remo flounder is very flat, and during its maturation process ... and the left eye migrates to what becomes the top of ...

Flounder fillets are cooked to flaky perfection ... dinner-party virtuoso should have at least one ‘really’ good fish recipe ...

The daily total per person was reduced from five to four fish. For flounder, a catch limit of 10 per day is in effect with no minimum size limit. There was good news on Thursday for other species ...