It explained that to achieve Fine Robusta certification, experts from the institute carefully evaluate various factors, including aroma, taste, acidity, crust and balance of the coffee.

The 21st African Fine Coffees Conference & Exhibition recently concluded in Dar es Salaam, Tanzania, shining a light on some ...

TANZANIA has been named Africa's top Robusta coffee producer after species from Ngara District Agricultural Marketing ...

Robusta is often used in pre-ground products ... All these factors play off of each other. In general, a fine grind, large ...

Robusta even traded at higher prices than some of the best arabica beans, the so-called fine cups, data from brokerage Flavour Coffee showed. Some bags of robusta coffee were last week offered at ...