Finely slice your cabbage into shreds and place in a bowl. Grate your beets and place them in the same bowl. Massage in one tablespoon of salt. Taste - it should be like a salty chip, you should ...

Whether you prefer dill pickles or spicy variations, growing cucumbers specifically for fermenting is a rewarding and delicious endeavor. Beets are a nutritious and vibrant vegetable that ferments ...

Kusano Sakko’s bacterial nanocellulose, patented and sold as ‘Fibnano’, forms a white gel that is synthesized by fermenting sugar ... the cultivation of sugar beets supports other key ...

Its health benefits are incredible. Sourdough is the result of fermenting beets in water with the addition of salt. It may not look like much, but it is packed with nutritional benefits that will ...