To begin making this dish, make a start on the pickled red cabbage ... Meanwhile, to make the falafel, heat two tablespoons of olive oil in a frying pan over a medium heat. Fry two finely chopped ...
A Middle Eastern favourite, Mary Berry's homemade falafel taste so much better than shop-bought. The creamy whipped feta is a deliciously moreish dip. To make the pickled cabbage, heat the vinegar ...
On the surface, falafel seems like a dish defined by simplicity: tender, little balls of ground chickpea and spices, fried or baked to perfection, using few ingredients and accessible techniques.
As Ramadan reaches its midpoint, the people of Gaza are enduring one of the most severe living crises in their history.
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