“I’m showing New Brunswick the real, authentic Ethiopian signature dish of doro wat.” The key to doro wat lies in its preparation, beginning with the ingredients. “We make it with ...

This recipe originally appeared on The Nosher. Israel has a large Ethiopian Jewish community, but the majority of Israelis are not familiar with their unique cuisine. I, however, have always felt ...

Mekelesha, also known as wot kimen, is a traditional Ethiopian spice ... and 1/2 teaspoon ground cumin. What is wat in Ethiopian cuisine? Misir wat and doro wat are among the most well-known ...

The dish, served inside the Imperial Palace, was accompanied by tej, or Ethiopian honey wine. Doro wat is typically prepared ... of thick yogurt on the side, a traditional way to temper the ...

The dish, served inside the Imperial Palace, was accompanied by tej, or Ethiopian honey wine. Doro wat is typically prepared with onions ... It’s served with a healthy helping of thick yogurt on the ...

One of the variations, doro wat is the most traditional. Chicken, red onions and berbere are slow-cooked for hours till you get the right blend of flavours. Like most Ethiopian dishes, wat is ...