Level with us for a second: Did your Spotify Wrapped include Sabrina Carpenter's breakout single "Espresso"? No shame; you're not alone, friends! Even if you're not the type of person to play pop ...

A quick and easy guide to one of the best cocktails ever, the espresso martini. This coffee-based sipper was originally created by the late Dick Bradsell at the Soho Brasserie in London.

With National Espresso Martini Day on Saturday, March 15, we’ve thought about the versions we’ve quaffed. Some were strong and black, others soft and creamy. Some hinted of bitterness ...

This non-alcoholic take on an espresso martini is great as an after dinner sip. Using vinegar in a drink may sound unusual but it gives a subtle sharpness and depth of flavour. Start by making a ...

espresso, coffee liqueur and simple syrup. Christopher Testani for The New York Times Place the lid on the shaker and shake vigorously for 30 seconds. Strain the cocktail into a martini glass and ...

Pour off 10 ounces vodka from the bottle and reserve for another use. To the bottle, add espresso powder, Kahlúa and water. Cap bottle, shake and store in freezer until well-chilled, at least 4 ...

Who doesn’t love an espresso martini? This cult classic mixes rich coffee with creamy liqueur and a shot of something strong, all combining to make a drink that you won’t forget in a hurry.

With a splash of the brand’s all-natural syrups, and voilà, I was treated to an incredibly tasty espresso martini that was as good as any I’ve had at a bar. While $695 is a lot to ask for a ...

The not-so-secret notion that what was old is now new, fun and en vogue again has hit it big in pop culture — at least when it comes to the espresso martini resurging on TV, in social media and ...