Today, I bring you saag in its purest and simplest form. In an attempt to feed greens to the newest member of our family, ...

This comforting chicken curry only needs a handful of ingredients to become something delicious! Serve with small portions of rice, naan bread or roti. Each serving provides 211 kcal, 33g protein ...

Traditionally saag paneer is cooked as a curry, here I have added rice to the mix to make a one-pot easy pilau, giving you the most vibrant-green and flavourful pot of rice. For this recipe you ...

Saag is extremely popular during the winter season. Make this saag paneer recipe for a wholesome lunch or dinner meal. Finish with a dollop of butter and ghee.

About Sarso Ka Saag Recipe: Indulge in the winter staple with this mouth-watering recipe of sarson ka saag. With the goodness of bathua, spinach and sarson, this recipe is super easy and quick to make ...

In a large nonstick skillet, heat 2 tablespoons of the oil. Add the cheese and cook over moderate heat, turning frequently, until golden on all sides, 3 minutes. Using a slotted spoon, transfer ...

As the name suggests, saag paneer includes paneer, a mild Indian cheese that is firm enough to cook without melting. TikToker ...

Add the spinach and stir for 2 minutes. Add the soya cream and stir for 2 minutes until the saag has a creamy consistency. Taste the saag and season to perfection with salt and pepper. Transfer ...

Lamb Saag is my favourite curry to get at an ... tried to recreate the magic at home and I finally got it! This recipe is super easy, tastes great the next day, and freezes well!

We love this pantry-friendly recipe because it’s an easy vegetarian dinner with complex flavor and it’s incredibly affordable—the perfect addition to your weeknight rotation! Get the Spinach ...