Making Pie Dough By Hand takes just a few steps, but they are all easy. For this recipe, the dough comes together quickly, tastes great, and can be used for any recipe that needs a pie crust.

I think that I love pie even more than cakes. A part of the reason is how much easier they are to whip up than a layer ...

The pie crust was thin but held together better ... For future double-crust pies, I'd choose Pillsbury. The dough was so easy to maneuver, and the resulting crust had good flavor.

This is a quick and easy recipe for shortcrust pastry ... Using a table knife, stir in just enough of the cold water to bind the dough together. You should always start with 1-2 tablespoons ...

Instead of using an oven to bake pies, cookies, and pastries, chefs and bakers suggest putting the treats in the air fryer for easy, perfect results.

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour to give the base a lighter, crisper texture. But if you have bread flour, it will still produce a great ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.

Get ready to transform your dessert routine with these 10 amazing air fryer treats! Not only are they quick and easy to make, ...