This recipe for lovely candied orange slices is super-easy to make: Just simmer orange slices in sugar and water. The resulting orange-scented syrup is a delicious, and multipurpose, bonus.

Candied Orange Peels If you are looking for a sweet ... citrusy. Orange Peel Tea An easy way to incorporate orange peel into your daily routine is by making orange peel tea or an herbal infusion.

Add the citrus peels ... be twice as thick as when you began. Transfer peel and syrup to a bowl, and set in the refrigerator overnight. (Candied peel will keep in the syrup for one year.) ...

Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...

This simple recipe has two easy steps: simmer yuzu zest with sugar and juice, then coat in granulated sugar. Let the chips dry for a couple days, then they're ready to serve. Candied Yuzu Citrus ...

Repurpose orange peels creatively in your kitchen to add zest to dishes, infuse oils and vinegar, make tea, boost smoothies, create candied treats, and produce natural cleaners. Incorporating ...

Garnish with a few chopped almonds or pistachios, a bit of candied lemon peel or a scattering of shortbread crumbs for crunch.

Candied peel will keep well and retain its colour for several months, if it is stored in a cool place away from heat or direct sunlight. Candied peel is commercially prepared by briefly blanching ...