This Baked Dutch Oven Beef Stew Recipe is a new family favorite! While I am still a big crockpot fan, I am loving learni ...

Try this from-scratch Dutch oven beef stew recipe… it will make your taste buds dance and your family question if you’ve hired a personal chef… Made with a beautiful gravy, it’s a whole ...

This cozy dish, reminiscent of beef bourguignon ... Cover the casserole and transfer it to the oven. Cook the stew for 1 1/2 hours, until the meat is very tender and the sauce is flavorful.

Preheat the oven to 325°F. Pat the beef dry. Season with salt and pepper. Coat a large Dutch oven with the olive oil, and brown the beef, in batches, over high heat. Set the beef aside.

Despite being proud of my home-cooking skills, beef bourguignon is one recipe that ... I lightly browned it in my well-loved Le Creuset Dutch oven. I then set it aside for later, and began to ...

For a beef stew, I prefer to cut a blade roast it into ... In a large ovenproof Dutch oven heat 1 Tbsp. (25 ml) of the oil over medium high heat. 3. Brown 1/4 of the meat on all sides.

Guinness Beef Stew is traditional Irish pub fare. You’d be hard-pressed to visit a pub in Dublin and not find some variation ...