Jujube, widely known as beir or plum in India, is a small yet flavorful fruit that makes the wait for spring worthwhile. With ...

Viet Duc University Hospital in Hanoi reported on Wednesday that its doctors successfully treated a patient with a perforated ...

One of the biggest challenges of the 21st century is an ageing society. Thanks to medicine and increased awareness about diet for seniors, the quality of life for people over 70 is steadily improving.

One study identified 463 metabolites in dried jujube fruits, including essential nutrients like alkaloids, amino acids, and flavonoids, which vary significantly based on the fruit's geographical ...

Bori-cha is a caffeine-free tea made with roasted barley, offering a nutty flavour that's both warming and refreshing. It's ...

2. Daechu-cha Daechu-cha is made with dried jujubes, either by boiling them or making a preserve by simmering them in a pot for hours, until it forms a thick, syrupy substance. This tea has a sweet, ...