African chicken, like Singapore noodles and Yangzhou fried rice, is hard to find in its name­sake place. The dish is popular in the Chinese gambling hub of Macau, where it is often listed on ...

Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Put the passata, tomato purée, chillies ...

“Jibuni” simmered duck stew, which is derived from a dish that was served at samurai households and features ingredients of the season, reflects the essence of Kanazawa. Aoki learned the dish ...

where African ingredients and time-honoured techniques are elevated with modern, Michelin-worthy finesse. From the delicate balance of spices to the unexpected textures in each dish, Akoko offers ...