From classic chicken soup to vegetarian recipes like coconut curried lentil soup, these are the soup recipes our readers have ...

A one pot lentil curry that’s full of flavour. Perfect if you’re batch cooking as it freezes brilliantly! This recipe uses tamarind paste which you can swap for lemon juice, if you prefer.

This rich and satisfying lamb and lentil curry uses a great-value cut of meat ... Tip 1: This dish can be cooked in a slow cooker. Follow the recipe up to the end of step 2, using 350ml/12fl ...

Sambar is a lentil-based vegetable curry or stew that has to be one of the most commonly eaten dishes in India — it was served at every place we went. Some versions add a bit of coconut milk to it.

This earthy black lentil soup recipe is a delicious take on dal, courtesy of sommelier and winemaker Rajat Parr. Unlike the creamier, chunkier iterations of the traditional South Asian dish ...

This fragrant coconut milk soup from recipe developer Hetty McKinnon is made with a ginger and turmeric curry paste and filled with thick, springy udon noodles. Recipe developer Emily Nunn offers ...

Looking for a quick comforting soup? Here’s a warm and satisfying ... the state of Goa on India’s southwestern coast, but the curry is popular around the world. Made with pork, lamb or chicken ...