These Creamy Maple Mustard Pork Chops combine tender pork, a luscious maple-Dijon cream sauce, and aromatic rosemary for a dish that feels like it came straight from a fine dining menu.

If you like pork chops, this recipe needs to be in your dinner rotation. "So easy, you will laugh... So delicious, you will cry." - Lindsay V Pre-heat the oven to 400 degrees F. Maple Mustard Pork ...

Who said pork chops couldn't be posh? Give them apples, onions and mustard, as well as plenty of mash, and you'll have a classy dinner that satisfies. Roll the fat sides of the pork chops in the ...

1. Preheat the oven to 375°. In a mortar, lightly crush the mustard and fennel seeds with the crushed red pepper. Set the pork tenderloins on a rimmed baking sheet and season them with salt and ...

Guytano's rolled out the welcome mat to Home and Backyard and Chef Guy Ciccone prepared his mouthwatering Lamb Rib Chops with Pommery Mustard Sauce for us, all prepared to perfection on the ...