Dan Lepard's cake is very easy to make with a moist crumb and no need to soak the fruit – it's ideal for wedding cakes or christening cakes. Preheat the oven to 170C/335F/Gas 3 and line a 25cm ...

It offers many similarities to traditional shortcakes like the sweetness of the fruit and the tang of the buttermilk. Only it ...

This rich fruit cake uses a very easy all-in-one method ... Try to avoid eating it for at least a couple of days – this will improve the crumb and allow the flavour to develop.

How about trying these Mini Easy Apple Cinnamon Crumb Cakes? The combination of apple and cinnamon is a match made in heaven. They are perfect for any type of weather. Plus, you can grab a napkin and ...

John Whaite has a treat in store for you this weekend. Using fresh seasonal fruit he makes his blackberry and ginger crumble cake. For the cake, cream the butter and sugar until pale and fluffy ...

If you like the flavors of dried fruits and nuts, you’ll love this cake. Feel free to use your favorite fruit and nut combination for a unique creation. Preheat oven to 350°F. Grease a 9-inch ...

Dishes like crumble are always a great standby as the ingredients are usually found in your pantry or fruit bowl. I love crumble and crumble cake - any fruit, to me, is delicious, and a ...

The southern dessert company expands its sweet offerings with a much-needed and successful vegan line.