Orange chicken is a beloved dish, one of many favorite takeout meals from Chinese restaurants. What if I told you that you could make this delicious meal right at home with minimal effort?

Lightly salt chicken breasts. Place chicken, marmalade, BBQ sauce and soy sauce in slow cooker. Mix to combine and cook on low 6-7 hours, or until chicken falls apart when pulled with two forks.

Mix together grated ginger, crushed garlic, five spice, brown sugar and the orange ... to brown the chicken. Serve with juices from the pot, steamed rice and greens. * This recipe was originally ...

In a wide and heavy bottomed pot that has a lid ... Stir lightly and serve immediately. Recipe courtesy of A New Turn in the South by Hugh Acheson/Clarkson Potter, 2011.