Like wine, Croatia’s olive-oil cultivation dates back to Roman times. And, like wine, for decades the industry was nationalised and standardised for the benefit of quantity over quality.

Christmas is celebrated differently across the world, and especially when it comes to traditional food. While Croatia reserves special dishes for the actual peak days of the Christmas holidays ...

History buffs will love stepping back in time in Peristyle Square – the heart of Diocletian’s Palace (Visit Split/ L33T ...

I guess you could call this the national dish of Croatia. The key is the balance of sweet from the fruit, in this case prunes, and the red wine and balsamic vinegar. Pierce the meat with the point ...

I’m a freelance food, travel writer and chef based in Brooklyn, NY. My experiences range from cooking on yachts in Croatia with The Yacht Week, to startups in San Francisco, and kitchens all ...

The latest '50 Best Bean Dishes' list compiled by Taste Atlas, an esteemed online food guide based in Zagreb, Croatia, mentions rajma as one of the most popular vegetarian dishes in north India.