You can buy shrimp with or without the shell, depending on your preferences and the recipe you plan to prepare. Shrimp with ...

If you love fresh, flavorful meals, these seafood recipes are perfect for bringing restaurant-quality dishes to your own ...

This iconic dish features the "Holy Trinity" of vegetables —onion, celery and green bell pepper — forming the aromatic base ...

The shrimp will poach in the hot grits. Cooking the raw shrimp in the hot grits is the technique that I learned from Nathalie Dupree. Not only is it a real timesaver, but the shrimp juices deepen ...

Frozen seafood left out for long periods will spoil if it thaws. Some people eat raw shrimp, but cooking it thoroughly significantly lowers your risk of illness. It's important to choose and ...

This recipe can be varied in so many ways ... You can also use another type of raw seafood (or small pieces of raw meat) in place of the shrimp, or, if you’re a vegetarian, substitute firm ...

This recipe is for the type you can find at many ... You can sometimes find fresh prepared (cleaned) squid and peeled fresh shrimp in supermarkets. If you like, use these - it will save a little ...

I grew up eating a lot of seafood at home and in Chinese restaurants, and my favorite dishes were usually the simplest — the ...

1. Set an oven rack 4 inches from the broiler and turn on the broiler. 2. Place the bread slices on a baking sheet and brush with 1 to 2 tablespoons of the olive oil. Broil the bread for about 1 ...