Hens' eggs are the type of egg most frequently used in cooking. Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking.

Hens' eggs are the type of egg most frequently used in cooking. Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking.

To avoid problems with cooking eggs, it's crucial to pay attention to the appropriate cooking time. Whether you're planning ...

The downsides are that duck eggs carry a higher price point, so you definitely don't want to mess up and use them improperly when cooking or baking. Size Matters When Cooking And Baking With Duck ...

Erica explained that the timing for cooking eggs depends on personal preference, stating: “I like mine perfect because I'm a chef and it has to be perfect. This means firm whites and runny yolk.” ...