Miso is umami and richly savory, creating the perfect broth for flavoring clams. Clam miso soup is already quite popular in ...

White miso adds an umami note to this simple but flavourful ... Taste and add a little more sea salt if necessary. Serve the hot soup in bowls, topped with 2 tablespoons of the herby chilli ...

I have written a few recipes for chowder in my time and as I’m not in the clam capital of the world I have made this with some white fish as well, as otherwise it takes a lot of clams.

This week, we'll show you how to prepare them in a red miso soup. Since clams in soup produce good broth, there's no need to prepare a separate stock. The clams are cooked slowly in water to ...

Get the Miso Soup recipe. All you need is 6 to 7 ingredients ... for a bit of chew and texture in each bite. Get the Vegan Clam Chowder recipe. This quick and easy shrimp salad is pleasantly ...