that might mean turning your knife, the food, or the cutting board 90 degrees to get the right angle. The dice is more of a precision cut than a rough chop. The goal is to create neat cubes of food.

Cutting a tomato or chicken breast with a dull knife means changing a recipe's texture. And while it may not seem like a big deal, it's also not as pretty to look at. If you've ever heard the phrase ...

Emma: Let's wash our strawberries first. Suzie: Now we need to cut them into smaller pieces, so to do that we'll need to use a knife. We all know that knives are sharp, that's why it's important ...

A sharper cut with a longer life span ... appropriate if you’re looking for something to chop onions, chillis or smaller produce. A larger knife also leaves more room for accidentally chopping ...

I find myself looking for something else to chop or cut. The larger knife went through my head of cabbage like it was soft butter. The price is awesome. I'm getting a few sets as gifts." ...

My chef’s-knife collection is substantial ... And after so much time with so many blades that I’ve used to slice, chop, cut, and carve my way through many meals, I know that finding one ...

Kitchen Knife Ratings Slice, dice, and chop with the top kitchen knives. No kitchen is complete without a chef's knife, a slicer, a utility knife, and a parer, and a great cutlery set is the ...

The way you cut your ingredients doesn't just affect how your dish looks but also affects its texture, cooking time and flavour distribution. This is why it is important to understand basic knife ...