Preheat the oven to 140°C and line a 9-inch tin with parchment. Melt the chocolate, butter, coffee and liqueur together in a heavy-based saucepan. Stir this mixture into the dry ingredients.

She stated, "Incorporate a splash of espresso or cold brew to bring the chocolate martini into the current cocktail culture." This way, you have a mocha-flavored chocolate martini, or an espresso ...

Here’s a decadent chocolate espresso martini you can make hot and snuggle in with, or chilled if you find yourself in a spot of sun. In a Turkish coffee pot or double boiler combinedark ...

The lineup of cocktails on the pop-up's menu include the Swipe Right Sangria, made with rosé and decorated with gummy hearts, ...

Maybe it’s the thick foam on top, or perhaps the sweet kick of caffeine, but the espresso martini has exploded ... the roast’s tasting notes: dark chocolate and caramel. That’s largely ...

To really lean into wishful, warm-weather thinking, Jenner opted to go without any sort of tights, and she slipped into some strappy black backless heels to really show off some skin. Finally, she ...

Pies are considered to be a household favourite in the U.S. In fact, apple pies are so well-loved in America that it is ...

"It’s simply just a twist on the espresso martini, making it easy for batching and the best holiday twist with peppermint syrup." Rim glasses with chocolate syrup and crushed candy canes.