Its color and flavor were superior to that produced in the Western Region, so granulated sugar came to play a key role in Chinese cooking. Because sugar is water-soluble, it became an important ...

Chinese scientists have genetically modified dairy cows to produce human breast milk, and hope to be selling it in supermarkets within three years. Video courtesy Sky News.

Chinese food and beverage brands are gaining ground across Southeast Asia, offering alternatives to big name American chains ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory ...

Chinese food and beverage (F&B) brands are rapidly expanding across Southeast Asia, challenging long-established Western fast ...

The first shop of the Chagee milk tea brand in Vietnam is being built at the intersection of Dong Khoi and Nguyen Thiep Streets in District 1, Ho Chi Minh City. Photo: Ngoc Hien / Tuoi Tre Chagee, a ...

Chinese food and beverage brands are gaining ... such as a cup of brown sugar milk tea that costs $1.10, about one-third cheaper than similar offerings by rival Taiwanese tea chain Chatime.