Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory dumplings to spicy stir-fries, there's something here for everyone to enjoy.

Chinese cabbages are available all year, look for fresh, firm heads that feel heavy for their size. Tiny black flecks on the leaves are normal and harmless. Reject heads that look wilted, limp or ...

When the beef is cooked, whisk the cornflour with 1 tablespoon water to a smooth paste, stir in the honey. Add to the slow-cooker, cover and cook for 12-15 minutes, or until the sauce is glossy ...

Beef cheeks are wonderful in a red-cooked dish but brisket – preferably layered with tendon – is also delicious. There are two ways to do this (well, three, if you count sous-vide, but not ...

According to history.com, Chinese stuffed dumplings were apparently invented during the Han Dynasty by a man named Zhang Zhongjian Ingredients 500gm flour 200gm water 500gm minced beef 100gm ...

With bird flu and rotten pig carcasses, you should be able to sell your beef to the Chinese, they have no standards. Jul 17th, 2013 - 08:14 pm 0 Anglotino ...

“Although beef is not yet a major animal protein for most Chinese consumers and is unlikely to become one in the foreseeable future, its rising share of total animal protein consumption means a ...

Channel your favourite Chinese takeaway dishes from the comfort of home in just 10 minutes with Kwoklyn Wan’s newest recipes ... Meanwhile, Wan’s rice wine beef combines tender fillet slices ...

Many shops that specialise in congee - Chinese rice porridge - have a short ... is spent preparing the shallots and garlic oil – the beef and bean sprouts take less than five minutes to poach.

It’s a dish that brings me great comfort. 1. Put the beef, water chestnuts, coriander stems, salt, sugar, potato starch, white pepper and 1 tbsp soy sauce in a bowl; mix well by hand.

Last year, Brazilian beef exports totaled US$ 5.73 billion—almost 1.2 million tons, with the highest percentage (some 60%) geared to the Chinese market and recently Chinese sanitary officials ...