Now take a bowl whisk together soy sauce, sesame oil, honey, garlic, vinegar, sesame seeds, and green onions. And then add ...

Grate the potatoes, keep them aside. 2. Heat a pan, sauté garlic and chilli flakes in oil. 3. Add rice flour to the pan let it cook for some time. Pour in water and mix it well till the rice flour ...

Need a quick snack for kids? These chilli garlic potato bites are easy to make with just a few ingredients. They're also a great party snack! Here's how to make them. Add rice flour to the pan and ...

For spiced potato wedges, preheat the oven to 200C ... put the wings onto a serving bowl and drizzle with some of the warm garlic and chilli dressing. Serve with the wedges and peppers.

A Michelin-trained chef and a social media sensation, the queen of spuds shares her favourite recipes for the humble yet delicious potato ...

Sweet potato goes so well with smoky chorizo – add a spoonful of yoghurt and a drizzle of garlic chilli butter and you’re in heaven. Mix the sweet potatoes with the oil and paprika.

It’s served with salad, rice and a soy, chilli and garlic dressing. I have made this delicious dish as a whole but I have found the sauce is a magic way to whip up a most excellent week-night meal.

Add the onion, garlic and chilli flakes and toss together ... and continue to simmer for 20–30 minutes or until the sweet potato and quinoa are tender. Season to taste, you may need to add ...

Season with salt. Serve immediately in a deep bowl with a little bowl of sweet chilli sauce and sour cream. Preheat the oven to 230°C. Scrub the potatoes well, cut into quarters lengthways.