In a heating pan add peanuts and roast them on medium flame. Roast them until the peanuts turn slightly black and crunchy. Let your peanuts cool and sieve the peanuts to remove the husk. Now to ...

A yummy peanut brittle or chikki recipe made with Jaggery. It is a perfect snack to gorge on in winters to keep your body warm. A delicious snack made specially during the festival season of Lohri, ...

This occasion is an opportunity to fly kites as well as enjoy homemade Indian sweets, especially chikki. A famous Indian treat composed mostly of nuts and jaggery, chikki is a festival favourite ...

Walnut chikki is a delicious, crunchy, and healthy Indian sweet that combines the richness of walnuts with the sweetness of jaggery. It's perfect for festivals, special occasions, or as a quick snack.

This delightful chikki is prepared with rajgira (amaranth) seeds that are roasted and then combined in a jaggery syrup along with nuts. It's perfect to enjoy during winter and for Lohri celebrations.

Popular Indian sweets, Gajak and Chikki, are an essential part of celebrations like Makar Sankranti and Lohri. These delicious treats are often associated winter season because of its warming ...