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The result of a bizarre obsession with this red member of the chicory family, the publication is a photographic and material study of the striking plant.
Chicory is available throughout the winter months. Choose chicory with crisp, fresh-looking leaves that are springy to the touch and tightly packed; there should be no sign of insect damage. Once ...
Drain on a paper towel and reserve. Toss chicory with Caesar dressing and adjust seasoning to taste with salt and pepper. In a second bowl, combine parsley leaves, lemon juice and zest ...
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