The chicory plant is a perennial used to feed livestock, as a folk remedy, and as a vegetable in human diets. The root is often used as a coffee substitute and can also be converted to alcohol.

It is produced through the processing of chicory root. The root is dried, ground and roasted, which gives it its aroma. This type of coffee is available in an instant form, making its preparation ...

My love for making latte recipes has come to a halt with the news I need to balance my hormones. I could curse the sky for this minor inconvenience, but I've been testing low-to-no caffeine coffee ...

An original 'Camp Coffee' label. The Paterson Company of Glasgow was catapulted to fame with the world's first instant coffee in 1876: Camp Coffee (an essence of coffee-beans, chicory and sugar ...