When the weather calls for comfort food, nothing hits the spot quite like a warm, hearty soup. This Creamy Mushroom Chicken and Wild Rice Soup is the ultimate bowl of cozy, packed with tender ...

There’s something magical about a warm bowl of soup, especially when it’s rich and creamy like this Mushroom Chicken & Wild ...

Once cool, shred the chicken. Heat a wok over a high heat. Add the rapeseed oil and stir fry the onions until slightly translucent, then add the peas, mushrooms and rice wine. Stir fry for a minute.

Chicken pieces and torn bits of meaty mushrooms ... viscous texture you expect alongside a scoop of steamed rice.