The Hairy Bikers show you how to make chicken noodle soup using leftover chicken. Each serving provides 134kcal, 10g protein, 21g carbohydrate (of which 0g sugars), 1.5g fat (of which 0.3g ...

This healthy udon noodle soup combines heady “umami” Japanese flavours with fresh veg and springy, chewy noodles. You can find most of the ingredients in an Asian supermarket. For the miso ...

Chicken noodle soup sounds like a good idea on a bad day, but check our Ratings before you buy. None of the 11 tested soups is very good, and Pacific Natural, the priciest one at $1.63 per cup ...

Soup is a great way to use leftover pasta—spaghetti, udon, egg noodles ... Try a more classic noodle soup and use shell-shaped pasta, chicken, shallots and peas to create an easy, comforting ...

Hot, salty and savoury miso soup with noodles ... 3 minutes until chicken is just about cooked through. Add snow peas and continue simmering for 1 more minute. Place udon noodles in a bowl ...

The recipe for this noodle dish was ... use the satay soup as my friend did - poach hotpot ingredients in it first, then when you're almost full, boil some udon noodles and put them into bowls ...

Udon is traditionally served as a hot noodle soup topped with scallions ... who combines udon with shrimp, chicken, cabbage and mushrooms for a simple yet flavorful dish. Or go in a completely ...