Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the chicken is cooked through. Serve the chicken tikka masala straight away with rice or naan bread.

It is a versatile dish to cook since you can prepare it in numerous ways. Full of aromatic flavors, chicken tikka masala is just the perfect recipe for a dinner party this festive season. It tastes ...

Marinating the meat in this easy chicken tikka masala makes all the difference so ... Garnish with fresh coriander and serve immediately with rice or naan bread.

Here's a simplified recipe for Chicken Tikka Masala: - 500g boneless ... Serve hot with rice or naan bread. - In a bowl, ...

Recently, I made a chicken tikka masala that took less than 45 minutes ... the sauce to simmer for 15 to 20 minutes and pair it with naan bread or poppadoms.

Chicken tikka masala is a superbly aromatic chicken stew ... Tikka masala is traditionally served with basmati rice or naan ...

It’s telling that the first recipe in Jamie Oliver’s latest cookbook, Jamie’s Comfort Food, is for chicken tikka masala. The Indian curry is considered a national dish in England.

Scents of turmeric, cardamom, cloves and cinnamon from the kitchen greet customers entering Royal Tandoor, a new Indian restaurant in Port Orchard.