This recipe is found in the Ball Complete Book of Home Preserving and will yield about 6 half-pint jars of Cherry Jam. Sweet ...

Serve with a big scoop of vanilla ice cream. For the pie filling, heat the cherry jam and water in a pan over a low heat, stirring continuously, until the jam has melted and is starting to bubble.

Both types can be used for making cherry jam, but both are low in pectin. This recipe uses jam sugar, which has added pectin and citric acid to help the jam set. Rinse the cherries, then remove ...

Meanwhile, Starbucks has already launched its Iced Cherry Chai, which adds a layer of tart cherry cold foam to the rich spice of its chai latte. Bartender Ricardo Rodriguez crafted two cocktails ...