A warming, chunky dal from Bengal that's packed with protein and cheap to make. The tarka really brings this chana dal to life, so don't be tempted to skimp on the toppings. Serve with roti ...

Any north Indian menu is incomplete without this tadka dal. Almost every Indian restaurant has the delicious dal tadka on their menu as the most popular dish. In a bowl soak chana dal for 2 hours. 2.

After chana dal, the government has extended the Bharat Dal range to include moong dal and masur dal making them available to consumers at a subsidised price. Moong procured under the price ...

Jay Kailash Namkeen Ltd. (JKNL) is a manufacturer of packaged Indian snacks, offering a diverse range of products such as Chana Jor Namkeen, Masala Chana Jor, and Soya Sticks, among others.