This hot cereal is a cardiologist favorite. It contains fiber, vitamins and minerals, and studies associate it with lowering ...

With Canadians feeling the inflationary crunch on many grocery staples, you might be wondering why your favourite morning ...

The U.S. administration’s decision to impose a 25 per cent tariff on Canadian grain and grain products, set to take effect ...

Cereals, often referred to as cereal grains, are the edible seeds of grasses. These seeds are commonly used as a primary source of food and are transformed into various products, including ...

Fungal contamination of cereal grains poses a substantial threat to food security and public health while causing hundreds of millions of dollars in economic losses annually. In a new study ...

A serving of these whole-grain flakes delivers seven grams of fiber and five grams of protein. This is your basic flake-style cereal that is a great option to keep on hand to enjoy either as a ...

We research and teach the physical and chemical properties of the cereal grains and grain legumes to develop industrial grain uses and processes. Our aim is to help create high quality, appealing, and ...

Fiber: It keeps you full and satisfied, and is a necessary component for gut health and regularity. Per the National ...

OVERLAND PARK, KANSAS, US — Robert W. Hatch, founder of Cereal Ingredients, Inc. (now CII) and a former executive for General ...

For the rest of you who devour bread and grains: read our reviews, tests, information and buying guides to find out what makes a good loaf of bread, how to choose a healthy brekkie cereal, and how to ...