Study shows that a higher seeding rate of cover crops often provides no benefit and adds costs in soybean fields.

Biofortification is an innovative agricultural strategy aimed at enhancing the nutritional quality of crops, particularly cereal grains, to combat micronutrient deficiencies in human diets.

Corteva is introducing Tolvera – a new herbicide for cereal crops. Tolvera recently received registration by the EPA for use on spring and winter wheat, durum and barley. It’s intended to ...

RNA used to combat Fusarium head blight did not disturb the microbial communities living on the surface of cereal crops, and was thus very specific. This means that the method can be tested in ...

Economic Survey recommends policy reforms to balance cereal production, boost pulses and edible oils, and enhance ...

The findings were consistent across both rice and maize, suggesting that this mechanism could apply to other cereal crops as well. Dr. Rahul Bhosal, Assistant Professor from the School of ...

A flooding event has enabled cereal and hay crops to be grown on dry lake beds in far western NSW, presenting a unique opportunity for some pastoralists.

Farmers in the Upper Midwest might be wondering how mild winter conditions could impact cover crops. University of Minnesota ...

Fusarium head blight is a major disease affecting cereal crops, including wheat, barley, rye, oats and maize. It is normally caused by the fungus Fusarium graminearum, which infects the spikes and ...