It is laughable to suggest cell-grown meat will make any inroads into global consumption within 25 years, says Anthony Warner ...

The results may help increase the production of cellular agriculture products to meet rising demand and reduce environmental costs. “Cellular agriculture has the potential to produce meat that ...

By using a fat-based raw material, the companies intend to enhance the “texture, mouthfeel, and taste” of plant-based ...

This method leverages cellular agriculture, which involves growing animal cells in controlled environments to produce meat. Recent research in this field has focused on developing serum-free media ...

Climate change is shrinking the tropical land suitable for growing coffee. What if your caffeine fix came from a bioreactor instead? The salmon in this sushi didn’t come from the ocean—it was ...

The biotechnology company’s hybrid caviar targets B2B partnerships in luxury dining, reflecting a broader shift among ...

Two new “pioneering” open-access scale-up facilities focused on advancing cellular agriculture are at the centre of a €12.5m investment grant from the Dutch National Growth Fund for Cellular ...

The Sustainable Foods Summit returns to Singapore later this month. The 4th Asia-Pacific edition will take place at the ...