The resulting mash is then dried and finely ground to produce cassava flour. Tapioca starch, which is also made from the root of the cassava plant, is only made up of the starchy part of the plant.

Tapioca starch can be hard to find in stores, so cassava flour is the next best thing. Made from the same root as tapioca, ...

Tapioca chips are made from the roots of the cassava plant. These chips are crispy and have a sweet-meets-salty taste. Here's how you can make these Kerala-style chips at home. Take tapioca and cut it ...

Tapioca comes from cassava - a long root of a vegetable. In some South American countries the root is actually called tapioca. Sago is made from the pith of the sago palm. However, parenting aside ...

is an edible translucent sphere produced from tapioca, a starch made from the root of the cassava plant. Starch is a complex carbohydrate that has different proportions of two polysaccharides ...

In the article published in Science, analysis of the genomes of more than 500 modern, herbarium and archaeological cassava plants found the cassava genome to be extraordinarily diverse for a ...